MISO ROASTED CHICKEN 

WITH SPRING PEAS & JASMINE RICE

https://www.blueapron.com/recipes/black-bean-garlic-chicken-with-spring-peas-jasmine-rice

Makes: 2 Servings

Calories: About 660 Per Serving

Cooking Time: 25 to 35 minutes

• 
  
• INGREDIENTS

• 2 Boneless, Skin-On Chicken Breasts
• ½ Cup Jasmine Rice
• 3 Ounces Pea Tips 
• 2 Ounces Snow Peas
• 3 Ounces Sugar Snap Peas
• 2 Cloves Garlic
• 2 Ounces Shiitake Mushrooms
• 2 Tablespoons Cashews
• 1 1-Inch Piece Ginger
• ¼ Cup White Miso Paste